Sourdough Bread, Smoked Salmon, Cream Cheese w/ Chives

Sometimes moving to a new country means giving up some favorites foods from your country of origin.

Yesterday, I had the best sourdough bread and cream cheese I have tasted in Ecuador. Tomorrow you can taste it too.

Join us to taste the best bread, smoked salmon and organic cream cheese with Chives. Greek Yogurt, Jellies, gluten free granola and cakes as well as fresh salmon and trout will be available for purchase.

Santa Canela Restaurant

March 29th from 2:00 – 4:00 pm, Calle Larga 3-82 y Vargas Machuca

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